How To Make Pancake – (simple & easy)

Pancake Recipe Ingredients:

• 100g / 4oz plain or self-raising Flour
• Large pinch of salt
• 1 standard Egg
• 250ml / ½ pint Milk
• 1 tablespoon melted Butter

 

Pancake Recipe Instructions:

• Mix salt and flour into the bowl.
• Beat to a creamy smooth batter with unbeaten egg and half the milk and melted butter.
• Mix in the remaining milk and use as required.

• Lightly brush the base of frying pan with the melted butter. The pan should be hot and lightly greased.

• Putting Pancake Batter in the Pan
• Fry till they are a golden brown colour and do this both sides.

• When there are many bubbles on the surface of the pancake and the edges are dry, it's time to turn them over.
• To turn you can flip or use a spatula.
• And repeat with the rest of the batter mixture.

Pancake Recipe Serving Instructions:

• Serve with Lemon, Sugar or Syrup.